Chef Alex Lyons and Justin Lyons are back with us to talk about some cooking! Alex also tells us about his deer season and late muzzleloader. We’ve got some good cooking ideas and different ways to make your deer jerky! Don’t miss this episode!

CHECK OUT OUR BRAND NEW WEBSITE: www.thekeystoneexperience.com

YOUTUBE CHANNEL:
https://www.youtube.com/results?search_query=the+keystone+experience+podcast


Check out our sponsors:
https://creekarchery.com
https://www.hillviewmotors.com
https://www.duketraps.com
http://www.apparitionscents.com
Fetsko Heating & Cooling
Dominick's Butchery
https://www.facebook.com/CHICOOUTDOORS/

Intro music by The Lyin Hearts